Whoops! Every time you see "pecan" just sub "parmesean" for me, k? LOL
Friday night I met my friend Erin for dinner. We were going to Red Robin, but she has made a commitment to not eat meat on Fridays, so we went to Red Lobster instead. I hadn't been there in awhile. Normally, I get their seafood pasta, because it's quite tasty! However, last night I saw something on the menu that sounded even better than pasta - pecan crusted tilapea! Served with a really sad portion of broccoli and a baked potato whose skin had seen better days, tho. That part was disappointing, but they both at least tasted alright. : )
The fish, tho, was buttery & light, and SO delicious! I will definitely order it again (if I remember LOL). I'll just go w/ mashed potatoes next time maybe.
I did eat some biscuits, as well, when we finally got them. I mentioned on Musings that I wasn't really impressed w/ our waiter. Friendly enough, just seemed like he might have been a little over-worked.
Still, YUM. : )
Erin enjoyed Walt's Favorite Shrimp. And she said the mashed potatoes were good.
Do you eat at the Lobster? What do you like to get? I need some suggestions for next time!
Showing posts with label Red Lobster. Show all posts
Showing posts with label Red Lobster. Show all posts
Saturday, 14 May 2011
Parmesean Crusted Tilapia
Labels:
fried shrimp,
Red Lobster,
tilapia
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